Investigating the diet source influence on freshwater fish mercury bioaccumulation and fatty acids-Experiences from Swedish lakes and Chinese reservoirs | |
Pianpian Wu; Haiyu Yan; Martin J. Kainz; Brian Branfireun; Ann-Kristin Bergström; Min Jing; Kevin Bishop | |
2023 | |
发表期刊 | Ecotoxicology |
DOI | 10.1007/s10646-023-02712-0 |
URL | 查看原文 |
收录类别 | SCI |
语种 | 英语 |
引用统计 | |
文献类型 | 期刊论文 |
条目标识符 | http://ir.gyig.ac.cn/handle/42920512-1/14435 |
专题 | 环境地球化学国家重点实验室 |
作者单位 | 1.Department of Aquatic Sciences and Assessment, Swedish University of Agricultural Sciences, Uppsala, Sweden 2.State Key Laboratory of Environmental Geochemistry, Institute of Geochemistry, Chinese Academy of Sciences, Guiyang, China 3.WasserCluster - Biologische Station Lunz, Inter-University Center for Aquatic Ecosystem Research, Lunz am See, Austria 4.Research Lab for Aquatic Ecosystems and -Health, Danube University Krems, Krems, Austria 5.Department of Biology, Western University, London, ON, Canada 6.Department of Ecology and Environmental Science, Umeå University, Umeå, Sweden 7.School of Public Health, the Key Laboratory of Environmental Pollution Monitoring and Disease Control, Ministry of Education, Guizhou Medical University, Guiyang 550025, China |
推荐引用方式 GB/T 7714 | Pianpian Wu,Haiyu Yan,Martin J. Kainz,et al. Investigating the diet source influence on freshwater fish mercury bioaccumulation and fatty acids-Experiences from Swedish lakes and Chinese reservoirs[J]. Ecotoxicology,2023. |
APA | Pianpian Wu.,Haiyu Yan.,Martin J. Kainz.,Brian Branfireun.,Ann-Kristin Bergström.,...&Kevin Bishop.(2023).Investigating the diet source influence on freshwater fish mercury bioaccumulation and fatty acids-Experiences from Swedish lakes and Chinese reservoirs.Ecotoxicology. |
MLA | Pianpian Wu,et al."Investigating the diet source influence on freshwater fish mercury bioaccumulation and fatty acids-Experiences from Swedish lakes and Chinese reservoirs".Ecotoxicology (2023). |
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Investigating the di(597KB) | 期刊论文 | 作者接受稿 | 开放获取 | CC BY-NC-SA | 浏览 下载 |
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